The San Francisco International Chocolate Salon is coming on April, 17, 2011 to Fort Mason.
The premier chocolate show on the West Coast takes place this Spring at the 5th Annual San Francisco International CHOCOLATE SALON, April 17th, 2011 at the Fort Mason Center’s Festival Pavilion in San Francisco. Chocolate aficionados, fanatics, buyers and journalists can experience the finest in artisan, gourmet and premium chocolate in one of the world’s great culinary metropolitan areas.
Featuring the “Best of the Best” selected and curated by the Organizers, International CHOCOLATE SALON participants include over 50 master chocolatiers, confectioners, wineries and other culinary artisans such as The Tea Room chocolate, Guittard Chocolate Company, Christopher Michael Chocolates, Plumeria Flours, Saratoga Chocolates, Choclatique, Divine Chocolate, Landru Chocolates, Alter Eco Fair Trade Chocolate, Goat Milk Candy Company, Snake & Butterfly, Clarine’s Florentines, Salt Side Down Chocolates, Dolce Bella Chocolates and Cafe, Neo Cocoa, Fabrica de Chocolate Momotombo, CocoTutti, Her Coconess Confections, Marti Chocolatt, Ghirardelli Chocolate Company, Gateau et Ganache, Nicole Lee Fine Chocolates, Coco-luxe Confections, Vice Chocolates, Socola Chocolatier, Amano Artisan Chocolate, Cacao Atlanta Chocolate Co., William Dean Chocolates, Seattle Chocolate Company, Jade Chocolates, and Kika’s Treats.
More information at www.SFChocolateSalon.com
TasteTV Events include:
- The San Francisco International Chocolate Salon
- The Los Angeles Luxury Chocolate Salon
- The Chicago Chocolate Salon
- The Seattle Luxury Chocolate Salon
- The New Media Tastemakers Summit
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