Seattle Chocolate Salon – New Products to Watch
NEW PRODUCTS TO WATCH at the May 5th Seattle Chocolate Salon:Taza - 87% bar - The darkest chocolate they make. Nutty, floral, and incredibly intense, this is the only American chocolate crafted from cacao grown by the Bolivian cooperative CIAAB (Central Integral Agroecologica de Alto Beni). A singular, profound cacao experience. 100% USDA certified organic.CocoTutti -Tea infusions: Assam, Rooibos and Yunnan - richly flavored, colorful chocolates featuring teas from India, South Africa and China. These recipes were developed over a 3 month period for launch in Seattle.Blood Orange and, separately, Strawberry - Two bon bons that each contain their housemade marmalades and jams.The Chocolate Shop - Sparkling Chocolate Wine - Chocolate Shop wine made in a delicious champagne styleForte Chocolates - Caramel with Rosemary and Orange and Chipotle Caramel with OrangeGusto Chocolates - All new product line - All of the Gusto bars are new to the salon. Gusto is a new division of Forte Chocolates focusing on the savory...